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One Month: From Decision to Goodbye

One Month: From Decision to Goodbye

What happens when a move abroad happens in fast forward?
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Chinese labourers napping at lunchtime.

Chinese Workplace Culture: What to Expect

Daily reports, long speeches and lunchtime naps? Getting to know Chinese culture as an employee is a whole new learning curve.
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A Vegetarian's Guide to Eating in China

A Vegetarian's Guide to Eating in China

A Mandarin-speaking vegetarian shares her secrets for navigating a meat-heavy land. 
Published in Beyond the Guidebook
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A tanghulu vendor at Beijing's Confucius Temple.

A Bite of Beijing

Four Chinese students share their favourite local snacks—and some history of their city in the process.
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Now that my internship is over, I'm saying goodbye to Beijing.

Goodbye Beijing: Lessons From my Internship in China

What I learned about myself—and what I wish I did differently. 
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Calligraphy takes a great deal of practice.

What I Learned from Chinese Calligraphy Class

Learning the ancient art of calligraphy was a difficult—yet meaningful—experience to have in China.
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Beijing's rooftops light up the sky.

Where Old Meets New: A Guide to Beijing's Skyline

The fascinating architecture is just one of the reasons I love Beijing. 
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Artwork from the 798

Exploring Beijing's Artistic Hub

A creative guide to the 798 Art District.
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Food, glorious food!

My First Day in Beijing

It was a crazy day on the other side of the world.
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My first time working abroad in Amsterdam, when the canals froze for the first time in six years.

How I'm Preparing to Work in China

From my previous experiences living abroad, here's what I expect. 
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San Francisco's Chinatown

From Britain to Beijing

Here's why I decided to move to China—and what scares me most. 
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Iris with her after-school snack, 100 per cent natural (and ultra-pink) dragon fruit juice.

Day in the Life: A National Security Language Initiative Student

A glimpse into what life looks like studying Mandarin in Taiwan. 
Published in Study Abroad Blogs
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